It was a luau theme for this year’s annual Wine Club Dinner -- we had an island-inspired feast, drank Sauvignon Blanc Hawaiian punch out of coconuts, and even tried our hand (or hips?) at Polynesian dancing!

If you weren’t here, you definitely missed a great party.  Also, you missed the release of the Wine Club Only wine!  Only those who were here got a first taste -- stay tuned for which varietal made the Single Barrel cut!

Check out the slideshow below -- I kept all of the most embarrassing ones out!

What a weekend!  February 13th and 14th will go down in history as one of the busiest weekends we’ve experienced and I think the other Lodi wineries will agree too.

The crowd was great -- all very eager to learn about our wines and take a look around our ‘tasting room’ which, once again, was located in our cellar.  We even carved out some space in the barrel room for more tasting and we needed every inch of it.

You can tell how busy the weekend was since our movie slideshow is all of 1:16 long!

Take a gander:

Marc Piscotty snapped some great shots at last year’s Crested Butte Land Trust Wine & Food Festival -- hopefully he gets more this year!

Check out all the details of this weekend’s event at their website. Hope to see you there -- come say hi to Mandy and me!

Also, don’t forget that you can receive a complimentary ticket to the Evening on Elk tasting (Friday night) if you come mountain biking with me on Sunday!

Check out more of Marc’s photos here.